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We create custom menus for all of our clients.
Examples of our menus:

Hors d'oeuvresEntreesDesserts
  • Tarte Tatin, Brown Butter Crème Anglaise,
  • Cheese Platter,
    Assorted local cheeses, house-made marmalade, Artisanal Bread
  • Baked Brie,
    Sweet Rum, Almonds, Crackers
  • Ice Cream & Sorbet,
    Assorted House-made Ice Creams and Sorbets
  • “Strawberry shortcakes whipped cream on top”,
    Balsamic Macerated Strawberries, Little Biscuits
  • “Ananas Krisel”,
    Rum Flambé Pineapples, Vanilla Ice Cream
  • Cinnamon Puffs,
    Pate-a-choux Doughnuts, Cinnamon Sugar

Touche de Finesse Private Event Catering Service:

T: (646) 334-8737     E: caterforme@tdfcatering.com

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