Touche De Finesse Catering

We create custom menus for all of our clients.
Examples of our menus:

Chilled Spring Pea Soup Shooters,
Rosemary cream and bacon, served in a shot glass
Pasteque Pont-Neuf,
Watermelon, Catapano goat cheese, mint verjus
Smoked Salmon on Pumpernickel,
Taragon créme-fraiche, American paddlefish caviar
Baby Baked Potatoes,
Taragon créme-fraiche, scallions, bacon
Taquitos,
Variety of mini soft-shell tacos
Prosciutto and Melon
Prosciutto Wrapped Asparagus Tips
Curry Chicken Salad Tartlets
Bruschetta,
Tomato, onion, opal basil
Variety of Mini Quiches,
Leeks, bacon, goat cheese
Chicken Skewers a la Milanese,
Blueberry bbq sauce
Baked Brie,
Sweet rum almonds, crackers